CM Basics Modelling Chocolate yellow 600g
For modeling ornaments or covering cakes. Knead the food until it becomes soft. Afterwards model... more
Product information "CM Basics Modelling Chocolate yellow 600g"
For modeling ornaments or covering cakes.
Knead the food until it becomes soft. Afterwards model the food or roll it out. Icing sugar will prevent sticking.
Ideal for covering cream cakes. The coating will not soak.
CM Basics are our products that are ideal for sale via the online shop or price and packaging-conscious buyers and sellers. Instead of expensive retail packaging, only a minimum of necessary packaging is used for the CM Basics Products. This not only appeals to packaging-conscious buyers, but also to sellers who want to reduce packaging volume. This saves resources and money. The CM Basics Products are also ideal as a refill pack.Package dimensions:13x8x6cmProduct weight:0,65kg
Knead the food until it becomes soft. Afterwards model the food or roll it out. Icing sugar will prevent sticking.
Ideal for covering cream cakes. The coating will not soak.
Cake-Masters Basic Products
CM Basics are our products that are ideal for sale via the online shop or price and packaging-conscious buyers and sellers. Instead of expensive retail packaging, only a minimum of necessary packaging is used for the CM Basics Products. This not only appeals to packaging-conscious buyers, but also to sellers who want to reduce packaging volume. This saves resources and money. The CM Basics Products are also ideal as a refill pack.Package dimensions:13x8x6cmProduct weight:0,65kg
Ingredients:
Glucose syrup, sugar, cocoa butter, WHOLE MILK POWDER, emulsifier: SOYA LECITHIN; natural vanilla flavour, dyestuff: E 102* (Tartrazine). May contain traces of nuts and other oilseeds. Percentage of cocoa min. 18.0%. *may have an adverse effect on activity and attention in children.Shelf life:
at least until 31.10.2024 (live-date of actually shipping articles)Sales Pitches:
Nährwertangaben:
100g contain an average value of:
caloric value
2011
KJ
480 kcal
480 kcal
Fat
23.1
g
Saturated fat
14.6
g
Total Carbohydrate
63.7
g
Sugar
44.3
g
Protein
3.9
g
Sodium
0.1
g