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CM Basics Praline filling Mango 600g
- Order number: 20263
-
in stock
Give your homemade pralines a tropically sweet mango taste with our 600 g Mango praline... more
Product information "CM Basics Praline filling Mango 600g"
Give your homemade pralines a tropically sweet mango taste with our 600 g Mango praline filling. This fruity white chocolate filling for pralines contains fresh cream, 1.2% mango pulp and passion fruit juice concentrate, refined with a touch of alcohol and natural vanilla flavor. Use our rich Mango truffle filling for about one layer of praline balls from our online shop.
Our Mango truffle filling is ready to use immediately. The best way to temper the summery, fruity filling is to use a classic water bath or your tempering device to 20-25 °C, and then use a piping bag with a fine nozzle to pipe praline pearls made of white chocolate. If you wish, you can further refine the mango-flavored praline filling, for example with delicious fruit pastes or a crispy crunch. Try it out and create your own favorite pralines with our mango praline filling or use it as a heavenly filling for tarts, sandwich cookies, cakes, cupcakes, cake pops and petit fours.
To make your own Belgian-style pralines with our delicious mango praline filling, mix the mango filling with about 15% good butter and stir the mixture until fluffy as desired.
Contents & tips for praline filling Mango
Please store in the freezer or refrigerator. For the shelf life in the freezer, see the food informations. In the refrigerator, it lasts for 4 weeks.
Do you have any questions? We would be happy to help you!Package dimensions:12x8x11cmProduct weight:0,62kg
How do I use Mango praline filling?
Our Mango truffle filling is ready to use immediately. The best way to temper the summery, fruity filling is to use a classic water bath or your tempering device to 20-25 °C, and then use a piping bag with a fine nozzle to pipe praline pearls made of white chocolate. If you wish, you can further refine the mango-flavored praline filling, for example with delicious fruit pastes or a crispy crunch. Try it out and create your own favorite pralines with our mango praline filling or use it as a heavenly filling for tarts, sandwich cookies, cakes, cupcakes, cake pops and petit fours.
Make your own Belgian-style mango pralines
To make your own Belgian-style pralines with our delicious mango praline filling, mix the mango filling with about 15% good butter and stir the mixture until fluffy as desired.
Contents & tips for praline filling Mango
- 600 g ready-to-use truffle filling Mango
- Filling sufficient for approx. one layer of hollow praline balls
- Truffle filling contains alcohol
- Truffles with mango flavour are perfect for summer parties & summer birthdays
Please store in the freezer or refrigerator. For the shelf life in the freezer, see the food informations. In the refrigerator, it lasts for 4 weeks.
Do you have any questions? We would be happy to help you!Package dimensions:12x8x11cmProduct weight:0,62kg
Ingredients:
Cocoa mass, sugar, cocoa butter, skimmed MILK powder, MILK fat, CREAM, glucose syrup, mango pulp (1.2%), invert sugar syrup, passion fruit juice concentrate, ethyl alcohol, starch, carrot concentrate, emulsifiers: E 322 (SOY lecithin); CARRAGEENAN, natural vanilla flavouring, natural flavouring. May contain traces of EGGS, MILK and NUTS.Shelf life:
at least until 30.01.2027 (live-date of actually shipping articles)Nährwertangaben:
100g contain an average value of:
caloric value
2048
KJ
493 kcal
493 kcal
Fat
32.8
g
Saturated fat
20.6
g
Total Carbohydrate
41.3
g
Sugar
36.9
g
Protein
4.6
g
Sodium
0.2
g
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