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CM Basics Praline filling Irish Coffee Cream 600g
- Order number: 20260
-
in stock
Bring authentic Ireland to your home with our 600 g Irish Coffee Cream praline filling. This... more
Product information "CM Basics Praline filling Irish Coffee Cream 600g"
Bring authentic Ireland to your home with our 600 g Irish Coffee Cream praline filling. This sophisticated milk chocolate filling for pralines contains fresh cream and 15% original Irish Cream liqueur, refined with caramel and natural vanilla flavor. Use our rich Irish Coffee Cream truffle filling for about one layer of praline balls from our online shop.
Our Irish Coffee Cream truffle filling is ready to use immediately. It is best to temper the percentage filling in a classic water bath or in your tempering device to 20-25 °C, and then pipe it into praline balls made of dark chocolate in a piping bag with a fine nozzle. If desired, the praline filling with Irish Coffee Cream flavor can be further refined, for example with a touch of high-quality Callebaut cocoa powder, sifted onto the not yet hardened chocolate of the praline. It perfectly underlines the sophisticated taste of Irish whiskey. Try it out and create your own favorite pralines with our Irish Coffee praline filling or use it as an extravagant filling for gateaux, sandwich cookies, cakes, cupcakes, cake pops and petit fours.
To make your own Belgian-style pralines with our delicious Irish Coffee Cream praline filling, mix the Irish Coffee filling with about 15% good butter and stir the mixture until fluffy.
Contents & tips for praline filling Irish Coffee Cream
Please store in the freezer or refrigerator. For the shelf life in the freezer, see the food informations. In the refrigerator, it lasts for 4 weeks.
Do you have any questions? We'd be happy to help you!Package dimensions:11x9x9cmProduct weight:0,74kg
How do I use Irish Coffee Cream praline filling?
Our Irish Coffee Cream truffle filling is ready to use immediately. It is best to temper the percentage filling in a classic water bath or in your tempering device to 20-25 °C, and then pipe it into praline balls made of dark chocolate in a piping bag with a fine nozzle. If desired, the praline filling with Irish Coffee Cream flavor can be further refined, for example with a touch of high-quality Callebaut cocoa powder, sifted onto the not yet hardened chocolate of the praline. It perfectly underlines the sophisticated taste of Irish whiskey. Try it out and create your own favorite pralines with our Irish Coffee praline filling or use it as an extravagant filling for gateaux, sandwich cookies, cakes, cupcakes, cake pops and petit fours.
Make your own Belgian-style pralines
To make your own Belgian-style pralines with our delicious Irish Coffee Cream praline filling, mix the Irish Coffee filling with about 15% good butter and stir the mixture until fluffy.
Contents & tips for praline filling Irish Coffee Cream
- 600 g ready-to-use truffle filling Irish Coffee Cream
- Filling sufficient for approx. one layer hollow praline balls
- Truffle filling contains alcohol (15 % original Irish Cream Liqueur)
Please store in the freezer or refrigerator. For the shelf life in the freezer, see the food informations. In the refrigerator, it lasts for 4 weeks.
Do you have any questions? We'd be happy to help you!Package dimensions:11x9x9cmProduct weight:0,74kg
Ingredients:
Sugar, cocoa butter, whole MILK powder, cocoa mass, skimmed MILK powder, CREAM, glucose syrup, invert sugar syrup, Irish CREAM liqueur (0.7%), sweetened condensed skimmed MILK, starch, caramel sugar syrup, natural flavoring, emulsifiers: E 322 (SOY lecithin); CARRAGEENAN, natural vanilla flavoring, salt. May contain traces of EGGS and NUTS.Shelf life:
at least until 28.02.2027 (live-date of actually shipping articles)Nährwertangaben:
100g contain an average value of:
caloric value
2029
KJ
488 kcal
488 kcal
Fat
34.7
g
Saturated fat
23.4
g
Total Carbohydrate
35
g
Sugar
32.3
g
Protein
7
g
Sodium
0.2
g
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