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Product information "Funcakes Mix for Creme Suisse 500g"
Like the taste of crème pâtissière and the texture of whipped cream? You're not the only one so that's why there's Crème Suisse, or Swiss Cream. Within this combination the fluffy texture and full flavour of both creams come together perfectly. Use this Swiss Cream to fill cakes, tarts, pies, puff pastry and choux pastry, as a dessert or a topping on cupcakes. Just add water and enjoy all of these possibilities.
Easily make a delicious crème suisse with this mix from FunCakes.
Only add water to create a swiss cream of confectionar's quality.
Perfect for filling cakes, cupcakes, puff pastry, choux pastry, desserts and other treats.
Preparation: Mix 250 g mix and 550 ml water for 5 minutes at high speed. Let the cream set for a while before using.Package dimensions:11x7x12cmProduct weight:0,53kgManufacture SKU:F10155
Ingredients:
sugar, modified starch (potato), glucose syrup (dried), MILK powder (skimmed), vegetable oil and fat (coconut), dextrose, partially hydrogenated oil (palm), WHEY powder (MILK), emulsifier: E 471 (Mono- and diglycerides of fatty acids) (sunflower), E 472f (Mixed acetic and tartaric acid esters of mono- and diglycerides of fatty acids), hydrogenated fat (coconut), MILK PROTEIN, gelling agent: E 516 (Calcium sulphate), E 450 (Diphosphates), E 339 (Sodium phosphates), E 401 (Sodium alginate), preservative: E 202 (Potassium sorbate), stabiliser: E 450 (Diphosphates), E263, E 339 (Sodium phosphates), E 516 (Calcium sulphate), colour: E 160b (Annatto bixin), E 101 (Riboflavins), flavouring, thickener: E 401 (Sodium alginate), E 464 (Hydroxypropyl methyl cellulose), anti-caking agent: E 341 (Calcium phosphates).
May contain traces of: GLUTEN, EGG, SOY AND LUPIN.
Storage: keep in a cool an dry place. This product is: Halal certified.
Shelf life:
at least until 30.06.2027 (live-date of actually shipping articles)
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