CM Basics Callebaut Crema Doppia Nocciola Chocolate Filling 250g
- Order number: 18178
-
in stock
Callebaut Crema are ready-to-use chocolate fillings with the delicious taste of fine Callebaut... more
Product information "CM Basics Callebaut Crema Doppia Nocciola Chocolate Filling 250g"
Callebaut Crema are ready-to-use chocolate fillings with the delicious taste of fine Callebaut couverture. They are suitable as ganache for cakes, for spreading, spraying, injecting and flavouring baked goods or as praline filling.
This Crema Doppia Nocciola variety contains 18.5% roasted hazelnuts and 16.5% chocolate.
Made exclusively from high-quality natural ingredients. With olive and sunflower oil. No artificial additives or flavours and soy and palm free.
At room temperature, the fillings are creamy and spreadable.
Instructions for use: Store in a dry room. Ideally at temperatures of 15 - 20 °C. Do not store in the refrigerator or freezer. Always use clean and dry spoons or spatulas for removal. We recommend not heating the cream. If oil separates during storage, you can restore the original texture by stirring thoroughly. Low temperatures can cause fat crystallisation, so lumps could form. In that case, a slight warming with simultaneous stirring can restore the desired texture.
CM Basics are our products that are ideal for sale via the online shop or price and packaging-conscious buyers and sellers. Instead of expensive retail packaging, only a minimum of necessary packaging is used for the CM Basics Products. This not only appeals to packaging-conscious buyers, but also to sellers who want to reduce packaging volume. This saves resources and money. The CM Basics Products are also ideal as a refill pack.Package dimensions:9x9x6cmProduct weight:0,28kg
This Crema Doppia Nocciola variety contains 18.5% roasted hazelnuts and 16.5% chocolate.
Made exclusively from high-quality natural ingredients. With olive and sunflower oil. No artificial additives or flavours and soy and palm free.
At room temperature, the fillings are creamy and spreadable.
Instructions for use: Store in a dry room. Ideally at temperatures of 15 - 20 °C. Do not store in the refrigerator or freezer. Always use clean and dry spoons or spatulas for removal. We recommend not heating the cream. If oil separates during storage, you can restore the original texture by stirring thoroughly. Low temperatures can cause fat crystallisation, so lumps could form. In that case, a slight warming with simultaneous stirring can restore the desired texture.
Cake-Masters Basic Products
CM Basics are our products that are ideal for sale via the online shop or price and packaging-conscious buyers and sellers. Instead of expensive retail packaging, only a minimum of necessary packaging is used for the CM Basics Products. This not only appeals to packaging-conscious buyers, but also to sellers who want to reduce packaging volume. This saves resources and money. The CM Basics Products are also ideal as a refill pack.Package dimensions:9x9x6cmProduct weight:0,28kg
Ingredients:
Sugar, HAZELNUTS 18.5%, vegetable fat (sunflower, olive), chocolate 16.5% (sugar, cocoa mass, fat-reduced cocoa powder), SKIMMED MILK POWDER, emulsifier (sunflower, lecithin), natural flavouring. May contain other NUTS.Shelf life:
at least until 28.02.2025 (live-date of actually shipping articles)Sales Pitches:
Nährwertangaben:
100g contain an average value of:
caloric value
2277
KJ
544 kcal
544 kcal
Fat
33
g
Saturated fat
5.6
g
Total Carbohydrate
52.1
g
Sugar
50
g
Protein
7.2
g
Sodium
0.09
g
