Cake-Masters Flex Mould Ribbon small

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Order number: 11324CM
in stock

Silicone moulds suitable for producing small ribbons made of - chocolate - marzipan - roll icing... more

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Product information "Cake-Masters Flex Mould Ribbon small"

Silicone moulds suitable for producing small ribbons made of

- chocolate
- marzipan
- roll icing
- sugar
- isomalt
- cream

and many more.The moulds are heat-resistant and freezable. Therefore it is even possible to put in boiling sugar. You can also fill the moulds with cream and freeze them. You can put marzipan in the moulds and afterwards paint the figures with water-soluble food colourings or brush them with glitter powder. There are no limits to your fantasy. The moulds are reusable as often as desired. The coating of the moulds enables the optimum results due to its good non-stick properties.

Size of the mould:
72mm length
70mm width

Package dimensions:
7x7x1cm

Product weight:
0,03kg

Shelf life:

at least until (live-date of actually shipping articles)