Cake-Masters Dough Mix Egg Noodles Porcini 500g

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High-quality dough mix for egg pasta porcini mushroom. You only need to add approx. 175ml of... more
Product information "Cake-Masters Dough Mix Egg Noodles Porcini 500g"
High-quality dough mix for egg pasta porcini mushroom. You only need to add approx. 175ml of water. The free-range eggs are already in the mixture.

Makes 4 servings of fresh egg pasta.

Package dimensions:
12x9x13cm

Product weight:
0,52kg

Ingredients:

HARD-WHEAT GRAIN, WHEAT FLOUR type 550, whole egg powder (free-range), porcini mushroom powder (1.3 %), salt.

Shelf life:

at least until 30.04.2027 (live-date of actually shipping articles)

Nährwertangaben:

100g contain an average value of:
caloric value 1454 KJ
344 kcal
Fat 1.9 g
Saturated fat 0.4 g
Total Carbohydrate 67.2 g
Sugar 0.4 g
Protein 12.7 g
Sodium 0.8 g
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